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How to Fuel for an Ultra Marathon: 5 Foods to Keep You Going, According to Experts and Jamie Laing

Running a very long race is hard. Your body needs a lot of energy. Eating the right food helps you stay strong, stop muscle pain, and finish the race well. If you are training for a very long race, you must eat the right way.

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Why Food is Important for Running

When you run for a long time, your body uses a lot of energy. This energy comes from food. There are three main types of food that give you energy:

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  • Carbohydrates: These give quick energy. If you don’t eat enough, you will feel tired and week
  • Protein: This helps repair muscles and keeps them strong.
  • Healthy fats: These give slow and steady energy for long runs.

Drinking enough water and getting the right balance of minerals like sodium and potassium is also very important.

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Top 5 Best Foods for Running

Experts say these foods help runners stay strong and full of energy:

1. Carbohydrates for Quick Energy

Carbs give you fast energy and stop you from feeling tired.

Good options:

  • Energy gels and chews (made for runners)
  • Bananas (natural sugar and potassium)
  • White rice (easy to digest)

2. Protein for Muscle Repair

Running can make your muscles tired. Protein helps them recover.

Good options:

  • Chicken and turkey (lean meat)
  • Eggs (easy to cook and eat)
  • Greek yogurt (good protein and easy to digest)
  • Lentils and chickpeas (great for plant-based diets)

3. Healthy Fats for Long Runs

Your body needs fats for long-lasting energy.

Good options:

  • Avocados (healthy fats)
  • Nuts and seeds (small but full of energy)
  • Olive oil (great for cooking)

4. Fermented Foods for a Healthy Stomach

A healthy gut helps you absorb nutrients better.

Good options:

  • Yogurt (has good bacteria for digestion)
  • Kefir (a drink that helps your stomach)
  • Sauerkraut (fermented cabbage)

5. Fruits and Vegetables for Vitamins

These foods help your body recover and stay strong.

Good options:

  • Berries (help with muscle recovery)
  • Leafy greens (give iron and vitamins)
  • Sweet potatoes (give energy and nutrients)

Expert Advice for Eating During Training

  • Test your food before race day: Eat during training to see what works best for your body.
  • Eat before you feel hungry: Don’t wait until you are weak or tired. Eat small amounts regularly.
  • Everyone is different: Try different foods to see what works best for you.

Foods to Avoid Before Running

Some foods can cause problems when running. Be careful with:

  • High-fiber foods (like beans and broccoli) – They can cause stomach pain.
  • Too much caffeine – It can make you feel dehy drated.
  • Sugary drinks – They give a quick energy boost but then make you feel tired.

Stay Hydrated and Keep Your Electrolytes Balanced

Drinking water is not enough. When you sweat, your body loses minerals like sodium and potassium. You need to replace them with:

  • Sports drinks
  • Electrolyte tablets
  • Salty snacks

Conclusion

Eating the right food can help you run longer and feel stronger. Make sure to:

  • Eat carbs for energy.
  • Get protein to help muscles recover.
  • Eat healthy fats for long-lasting energy.
  • Take care of your gut with good foods.
  • Eat fruits and vegetables for vitamins.

Practice your nutrition plan during training, drink enough water, and replace lost minerals. If you eat right, you will have the strength to finish your ultra marathon successfully!

What do you eat for long runs? Share your tips in the comments! If this was helpful, share it with other runners!

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