Product Recall: Warning – Sausages and Chipolatas Contaminated with E. coli

Monday, July 2, 2025 – Nationwide Recall Initiated

On Tuesday, July 2, 2025, the French government’s alert website, Rappel Conso, gave a serious warning. Several pork products are not safe to eat because they are contaminated with a dangerous bacteria called E. coli. These are fresh meat items like sausages and chipolatas.

The brand name is “l’éleveur.” They are packed in clear black trays. The bad batch number is 25174. The “use-by” date is July 3, 2027. These products were sold between June 23 and June 27, 2025. Eating them can make people very sick or even cause death.

Sales and Retail Distribution

These contaminated sausages and chipolatas were sold in many places all over France. More than 13 stores and chains are involved. Big supermarkets like Carrefour, Leclerc, Super U, Leader Price, and Sodex are included.

Smaller shops and local sellers such as 8 à 8, Boucherie Raboteur, Gwada Grill Truck, Le Bougainvillier, LGD Convenance, Champion, Cash Sergent, and STE Distribution also sold them. These products may still be in people’s fridges at home. That’s why people must check their food carefully. Look for batch number 25174. If you have it, do not eat it. Take action right away.

Health Risk & Recommended Actions

E. coli is a dangerous bacteria. It can make people sick in just 3 days. Symptoms include bad stomach pain, bloody diarrhea, and fever. Children, old people, and those with weak immune systems are at higher risk. In June 2025, a sad case happened in Aisne. An 11-year-old girl died after eating food with E. coli.

Health experts say:

• Look in your fridge for batch 25174.
• Go to the doctor if you feel sick.
• Contact the shop or producer to ask for a refund.
• Do not cook or eat the meat—even if it smells or looks fine.

This shows how dangerous bad food can be. Everyone must be careful with what they eat.

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Ongoing Recall Procedure

Food safety officials in France say the recall will continue until at least July 14, 2025. This gives enough time to remove the bad meat from shops and homes. Shops must take the affected products off shelves and destroy them. Rappel Conso is giving updates online and on social media.

They also want people to be careful of cross-contamination at home. That means the bad meat might touch other foods and spread bacteria. Officials are looking into where the problem started so they can stop it from happening again. The Ministry of Health says food recalls are serious. One bad item can affect many others in the food chain.

Conclusion

This recall in July 2025 is one of the biggest food safety alerts in France recently. The bad sausages and chipolatas were sold under the “l’éleveur” brand. They were sold between June 23 and June 27 and belong to batch 25174. Doctors and food experts say people should act fast. If you feel sick, go to a doctor. If you have the product, throw it away. The recall stays active until July 14, 2025.

This shows why food safety and knowing what you buy is very important. People must stay alert and report any problems to keep others safe.